Tender pieces of Chicken in a fresh Spinach sauce flavoured with Green Chillies, Nutmeg and Ginger
Marinated pieces of Chicken in a rich Spinach sauce cooked with fresh green Chillies, Ginger, and Garlic flavoured with Nutmeg, Cardamom, and Fenugreek and ground spices.
Suffolk Chicken, Rapeseed oil, Cumin seeds, Onions, Green Chillies, Ginger, Fresh Coriander, Garlic, Turmeric, Ground Coriander, Ground Cumin, Chilli powder, Tomatoes, Fenugreek, Fresh Spinach, Cardamom powder, Nutmeg, Salt , Milk and Yoghurt
Allergen Yoghurt and Milk
Baby Aubergines tempered with pickling spices and cooked with Onions and fresh TomatoesThis dish is full of different flavours created by the pickling spices, fresh Ginger, Green Chillies and fresh...
Chick Peas cooked with dry roasted spices in a Tomato and Tamarind sauceThis is my mother’s recipe. The tangy sweet and sour flavour of this dish makes it very versatile...
Tender Suffolk Chicken flavoured with whole and ground aromatic spices Filleted pieces of Chicken thigh cooked in a rich sauce flavoured with Mace and Fenugreek. IngredientsSuffolk Chicken, Rapeseed oil, Black...